Jäs- och bakningsingredienser

Dr. Oetker Vaniljpasta 100g,

Callebaut Crispearls White, 800g Mona Lisa

Trimoline kristalliserat invertsocker, 1kg

The Kitchen Lab Kalciumsulfat (E516), 100g

FunCakes Vaniljpasta i tub 50ml,

The Kitchen Lab Rödbetspulver 100g

The Kitchen Lab Natriumcitrat (E331) 500g

Bakpulver Vinsten, eko 115g

FunCakes Havtornssirap 100g

FunCakes Krämig karamellsirap 100g

The Kitchen Lab Guargummi (E412) 250g

Natriumbensoat 1.5kg

Dansukker Syltsocker 1kg

The Kitchen Lab Gummi Arabicum, (E414) 250 g

FunCakes Agar Agar 50g

Callebaut Crispearls mjölk, 800g

The Kitchen Lab Mjölksyra (E270) 100g

FunCakes Ätbart lim 22g

The Kitchen Lab Invertsirap 1000g

The Kitchen Lab Isomalt (E953) 500g

The Kitchen Lab Guargummi (E412) 500g

Garant Bakpulver 225g

The Kitchen Lab Easy Whip 100g

The Kitchen Lab Xantangummi (E415) 500g